Iketsetse li-noodle tsa OEM tsa Korea tse ramen kimchi tatso ea li-noodle tsa sekotlolo
Tatso: Tatso ea kimchi
Tatso e na le linoko hanyenyane, haeba motho a sa rate linoko eketsa linoko tse fokolang, haeba li rata linoko tse ngata eketsa phofo eohle ea linoko, e tlisa phihlelo e monate.Ha u ja haholo, u batla ho ja haholo
Mocheso o tlase oa ho hadika ntle le mollo
Oli ea meroho e tsoang kantle, e halikiloeng ka botebo mochesong o tlase, e na le phepo, e bolokehile hore e ka jeoa
Li-noodle li matla ebile lia hlafuna
Phofo e entsoeng ka phofo ea koro ea boleng bo holimo e etsa hore li-noodle li be le elasticity, li se ke tsa bola ka mor'a ho pheha nako e telele, 'me li latsoeha hantle.Ha u ja haholo, u batla ho ja haholo
Saese ya kuku ya noodle: Ke kuku ya noodle e chitja
Likuku tsa li-noodle: 92G
Phofo ea ho noa: 15g
Moroho o se nang metsi: 3g
Boitsebiso ba sekotlolo: Lijo tsa grate pampiri bolw
Sekoahelo: Sekoahelo sa pampiri se entsoeng ka aluminium
Lebitso la Sehlahisoa: Li-noodle tsa sekotlolo sa kimchi (li-noodle tse halikiloeng hang-hang)
Lenane la lisebelisoa:
kuku ea phofo: phofo ea koro, setache sa cassava, starch ea litapole, oli ea meroho e hloekisitsoeng, letsoai le jeoang, lisebelisoa tsa lijo (sodium carbonate, potasiamo carbonate, sodium tripolyphosphate, sodium hexametaphosphate, sodium pyrophosphate, sodium polyacrylate, xanthan gum, Monoglycerin fatty acid ester, gardenia yellow curcumin β- Carotene)
Shelf bophelo: 12 likhoeli
Likahare tsa marang-rang: 110g / sekotlolo
Letsatsi la tlhahiso (nomoro ea sehlopha): e tšoailoe ka sekotlolo se ka ntle
Boima bo lekaneng, ho hanyetsa ho belisoa, 'mala o tšoanang le' mala o khanyang
Tataiso ea ho pheha
1.Eketsa metsi a belang boemong ba metsi a ka hare a sekotlolo ebe o koahela ka metsotso e ka bang 3
2. Kenya li-seasoning le meroho ka har'a li-noodle
3.Sutha hantle mme o thabele
