65g meroho ea meroho ea meroho ea meroho
*Maqhubu a li-noodle a entsoe ka koro ea boleng bo holimo le starch ea Tapa ea Tapioca, e halikiloeng ke oli ea palema. (Phepo e monate)
*Mokotla o nang le linokoane e ka ba oa nama ea khomo, tatso ea tatso ea likhoele, tatso ea tatso ea shrimp le tala ea shrimp, kapa e entsoe.
*Liphutheloana li ka etsoa ka mokhoa o le mong oa hau. (Lintlha tsohle li tla kopana le tlhoko ea hau)
*Ka theknoloji e ntle ho tsoa ho theknoloji, mohato o mong le o mong ka cheke ho fihlela maemo a fihla.
Tatso:Merohotatso
Boholo ba noodle Cake: Ke li-noodle tse chitja
Likheo tsa Noodles:58G (kapa ho latela tlhokahalo ea bareki)
Powder ea selemo: 5g
Meroho ea Meroho: 2 g(BotalaSoya Bean, poone, lihoete, chives)
| Mofuta oa sehlahisoa: | Li-Noodle tsa Instant |
| Lintho tse bonahalang: | Wheat, Tapioc Starch, oli ea palema, metsi, letsoai jj. |
| Litaba tsa metsi: | 1.5% |
| Tatso: | nama ea khomo, khoho, shrimp le meroho kapa kentsoe |
| Karolo: | Ho pheha kapele, ho phetseng hantle, ho futhumala, ho monate |
| Boima: | 40-110 g |
| Shel Life: | Likhoeli tse 12 |
| Lintlha tsa ho paka: | Aluminium foil kapa mokotla o omileng oa composite |
Lintho tse ka sehloohong:
1. Lithako tsa Noodle: Kolofo ea phofo ea koro, oli ea koro, letsoai la cassava, letsoai, le kopanyang
2. Metsoako ea nako: letsoai, glutamate, tsoekere, phofo ea nama ea khomo, phofo ea Ginger, phofo ea ginger ,.
Meroho e 3 ea Mehala:Botala Soya Bean, poone, lihoete, chives
Ho paka le ho tlisa
Lintlha tsa ho paka:
12cups / CTN, 6200CNS / 40HQ
24cups / CTN, 3500CNCNS / 40HQ
Port:Qingdao
Lead time:
| Palo (mabokose) | 1 - 15600 | > 15600 |
| EST. Nako (matsatsi) | 30 | Ho buisana |
Tataiso ea ho pheha:
- Beha li-noodle ka sekotlolo, eketsa 500 ml ea metsi a phehiloeng (kapa u tšollela metsi ka holimo ho noodle)
- Eketsa nako le meroho ka sekotlolo le ho hlohlelletsa
- Koahela sekotlolo, emela metsotso e meraro le ho natefeloa.
