65g mohope oa meroho li-noodle tsa ramen ea kopi ea hang-hang ka ts'ebeletso ea OEM ODM
*Likuku tsa li-noodle li entsoe ka koro ea boleng bo holimo le setache sa tapioca, tse halikiloeng ka oli ea palema.(Phepo e monate le monate)
*Mokotla oa ho noa e ka ba tatso ea nama ea khomo, tatso ea khoho, tatso ea shrimp le tatso ea meroho, kapa e etselitsoeng motho.
*Liphutheloana li ka ikamahanya le mofuta oa hau. (Lintlha tsohle li tla kopana le tlhoko ea hau)
*Ka theknoloji e ntle ea tlhahiso, mohato o mong le o mong ka ho hlahloba habeli ho fihlela maemo.
Tatso:Morohotatso
Saese ya kuku ya noodle: Ke kuku ya noodle e chitja
Likuku tsa noodles:58G (kapa ho latela tlhoko ea bareki)
Phofo ea ho noa: 5g
Moroho o se nang metsi: 2 g(BotalaNaoa ea Soya, poone, lihoete, chives)
| Mofuta oa Sehlahisoa: | Li-noodle tsa hang-hang |
| Boitsebiso: | koro, tapioca starch, oli ea palema, metsi, letsoai joalo-joalo. |
| Likahare tsa metsi: | 1.5% |
| Tatso: | nama ea khomo, ea khoho, ea shrimp le meroho kapa e hlophisitsoeng |
| Sebopeho: | ho pheha kapele, ho phela hantle, ho tlatsa matla, ho monate |
| Boima ba 'mele: | 40-110 g |
| Bophelo ba Shelf: | Likhoeli tse 12 |
| Lintlha tsa ho paka: | Aluminium Foil Kapa Mokotla o Omileng oa Motsoako |
Lintho tse ka sehloohong:
1. Metsoako ea li-noodle: phofo ea koro, oli ea palema, setache sa cassava, letsoai, motsoako o tiisang matla.
2. Lisebelisoa tsa ho noa: letsoai, monosodium glutamate, tsoekere, phofo ea nama ea khomo, phofo ea konofolo, phofo ea ginger, phofo ea onion,.
3 Moroho o se nang metsi:Botala Naoa ea Soya, poone, lihoete, chives
Packaging & Delivery
Lintlha tsa Pakete:
12cups/ctn, 6200ctns/40HQ
24cups/ctn,3500ctns/40HQ
Boema-kepe:Qingdao
Lead time:
| Bongata(mabokose) | 1 - 15600 | >15600 |
| EST.Nako(matsatsi) | 30 | Ho buisanoa |
Tsela ea ho pheha:
- Kenya li-noodle ka sekotlolo, eketsa 500 ml ea metsi a phehiloeng (kapa tšela metsi ka holim'a li-noodle).
- Kenya linoko le meroho ka sekotlolo ebe u hlohlelletsa
- Koahela sekotlolo, emela 3 metsotso e meraro 'me u thabele.
